What is the primary goal of encouraging self-feeding in a client?

Encouraging self-feeding in a client primarily promotes independence and dignity, which is vital in geriatric care. Allowing clients to feed themselves fosters a sense of autonomy, enabling them to engage in an activity that many consider a basic human right. This sense of independence can significantly improve a client's self-esteem and overall quality of life.

Promoting dignity is especially important in geriatric care, as many older adults may feel vulnerable or dependent. By encouraging self-feeding, caregivers help clients retain control over their eating habits, which can be empowering. This supportive environment acknowledges and respects the individual's abilities, contributing to their emotional and psychological well-being.

The other options, while they may enhance certain aspects of care, do not align with the core principles of promoting independence and dignity in clients.